North Indian & Chinese Chef

North Indian 1 No

Location: Gomti Nagar, Lucknow

Qualification :

• Specialised in North Indian cuisine (Veg & Non-Veg).
• Expertise in gravies, curries, kebabs, tandoor items.
• Menu planning and recipe creation skills.
• Experience as a chef specializing in North Indian.
• Maintain kitchen hygiene and food safety standards.
• Knowledge of food safety, hygiene, and kitchen equipment maintenance.
• Capable of managing inventory and control portion and food costs.
• Knowledge of food safety, hygiene, and kitchen equipment maintenance.
• Preferably from Lucknow; however, candidates from other locations are also welcome

Chinese Chef - 1 No

Location: Gomti Nagar, Lucknow

Qualification :

• Specialised in Indo-Chinese cuisine (Veg & Non-Veg).
• Strong wok skills (high flame cooking, tossing, sauce balancing).
• Expertise in noodles, fried rice, gravies, starters.
• Menu planning and recipe creation skills.
• Knowledge of authentic Chinese sauces and preparation techniques.
• Maintain kitchen cleanliness and hygiene standards.
• Capable of managing inventory and control portion and food costs.
• Knowledge of food safety, hygiene, and kitchen equipment maintenance.
• Preferably from Lucknow; however, candidates from other locations are also welcome