Food Technologist Intern

Role Overview

We are seeking a proactive and detail-oriented Intern to support the New Product Development (NPD) function across both FMCG and Fruits & Vegetables (FnV) categories. This role offers hands-on exposure to end-to-end product development processes in a fast-paced environment.

Key Responsibilities:

• Support the NPD team in managing ongoing projects across FMCG and FnV categories
• Track project timelines, milestones, and deliverables to ensure adherence to schedules
• Coordinate with cross-functional teams including Procurement, Quality, Operations, Marketing, and Supply Chain
• Assist in maintaining documentation, product specifications, and project trackers
• Support sample coordination, vendor follow-ups, and internal reviews
• Compile data, prepare presentations, and assist in project reporting
• Help streamline day-to-day operational tasks to ensure smooth workflow within the NPD function
• Assist in market research and competitive benchmarking as required

Qualifications & Skills

• Currently pursuing or recently completed a degree in Food Technology, Food Science, Business, Supply Chain, or related field
• Strong organizational and time-management skills
• Good analytical and problem-solving ability
• Proficiency in MS Office (Excel, PowerPoint, Word)
• Strong communication and coordination skills
• Ability to multitask and work in a dynamic environment

What Youll Gain

• Practical exposure to end-to-end product development across FMCG and FnV
• Cross-functional learning experience
• Opportunity to work closely with business and operations teams
• Real-time experience in managing structured NPD processes