Purchasing Manager

Foodlink F&B Holdings seeks experienced Purchase Manager for Hyderabad ops (restaurants/banquets). Drive cost-effective procurement for F&B excellence.

Role Overview

Manage end-to-end procurement: sourcing F&B supplies, FF&E, OS&E. Negotiate vendors, optimize costs, ensure quality/timeliness for hospitality chain.

Key Responsibilities

• Develop procurement strategies; identify/evaluate suppliers for food/beverages/kitchen items.
• Negotiate pricing/terms; manage POs, inventory, deliveries; prevent stockouts.
• Maintain vendor relationships; conduct quality checks, market analysis.
• Collaborate with ops/finance; track budgets, compliance (GST/FSSAI); ERP usage.
• Report KPIs; implement cost-savings in high-volume F&B environment.

Qualifications

• 4-8 yrs hospitality/F&B procurement (hotels/restaurants preferred).
• Hyderabad-based; ERP (SAP/Oracle) proficient; negotiation expertise.
• Degree in Supply Chain/Business; vendor network bonus.