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Commis Chef

The Fresh Factory

2 - 5 years

Lucknow

Posted: 04/01/2026

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Job Description

Were looking for a Commis Chef to join our Lucknow kitchen team someone who is curious, disciplined, and excited to grow in a modern, ingredient driven kitchen.


Job responsibilities:

  • Support daily prep and service across the kitchen
  • Learn clean cooking techniques and ingredient-first food
  • Follow hygiene, safety, and kitchen discipline
  • Work closely with Chef de Partie and senior chefs


What we need:

  • Formal education in Hotel Management / Culinary Arts or a similar field
  • Basic kitchen experience or culinary training preferred
  • Respect for ingredients, people, and processes

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