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Commis Chef

Brick and Mortar Restaurants LLP

2 - 5 years

Thane

Posted: 29/06/2026

Job Description

Job Title: Commis - Pizza Chef

Location: Block 108, The Walk, Hiranandani Estate, Thane (W)

Job Type: Full-Time

Reports to: DCDP


Salary Range - Rs. 17,000 to Rs. 21,000

Hiring Timeline - Immediate joining


Company Description:

At Block 108, a Kitchen and Cocktail Bar. Where we redefine traditional flavors with a contemporary twist. Our vibrant menu showcases local ingredients from across India, crafted with passion and precision by our skilled chefs. We offer a thoughtfully curated selection of bar nibbles, small plates, and big plates that showcase diverse flavors and culinary creativity. From street-style bar nibbles to small plates meant for savoring, our menu is a celebration of regional flavors.


Role Description:

This is a full-time on-site role as a Restaurant Commis 3 at Block 108 in Thane. The role involves day-to-day tasks such as assisting in food preparation, maintaining a clean work environment, and collaborating with the culinary team to ensure high-quality dishes are served. You will be an ambassador for the exceptional service and cuisine that are the characteristics of our dining experience.

This role will report to the DCDP.


Responsibilities:

  • Able to organize the assigned work area and efficiently follow instructions given by senior chefs.
  • Should possess basic knife skills to be able to deal with veg prep and butchery prep.
  • Able to produce a quality product in a timely and efficient manner for the guests or staff.
  • Responsible for maintaining cleanliness, sanitation at the assigned work area.
  • Learn to make recipe kits as required.
  • Prepare ingredients for cooking, including portioning, chopping, and storing food.
  • Clean the Walk-ins, Low boys, Freezers as and when required or instructed.
  • Follow guidelines as per senior chefs for deep cleaning the kitchen and fumigation.


Qualifications

  • Previous experience or internship in a similar role in the culinary industry
  • Knowledge of food safety and sanitation regulations
  • Ability to work in a fast-paced environment and as part of a team
  • Strong attention to detail and organizational skills
  • Flexibility to work in shifts, including weekends and holidays

Full-time

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